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Orzoo brings to you the traditional recipes from the Kashmiri Pandit home kitchen of Mrs Indra Kilam. Simple in their composition and execution these Kashmiri recipes will add a unique flavour and variety to your everyday cooking as well wow guests at your dinner table.

Indra Kilam is a 67 year old retired Hindi teacher and lives in Delhi with her family and for years now her greatest joy has been spinning out delicious vegetarian and non-vegetarian Kashmiri food using nothing more than the essentials from an Indian 'masala box'. Yes, that's right, most Kashmiri Pandit dishes like Rogan Josh, Mutton Yakhni, Haakh do not need any elaborate ingredients and it's not a complex preparation either.

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